BAR MENU
FROM THE SHOP
We have at your disposal the information about allergens at your disposal.
All our raw fish have been treated according to the current legislation.
TAPAS
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"Ensaladilla Rusa" 10
Potatoes, carrot, egg, asparagus and mayonnaise salad
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Soldaditos de Pavía 12
fried cod in Orly batter
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Ham & boletus croquetas 8,5
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Foie mi-cuit 17
butter brioche
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Pickled stake 13,5
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Shrimp scampi 15
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Potato, leek and black pudding scrambled eggs 14
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Prawn, avocado and garlic mayonaise on toast 11
FROM THE RESTAURANT MENU
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Vegetable stew 19
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Potato, tomato and avocado salad 12
(with white tuna belly +13,5€)
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Risotto 20
with black truffle and mushrooms
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Roasted marrow bone (15' waiting time) 17
with corn cream and watercress salad
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Steak tartar 25
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Burger 16
with comté cheese, guacamole, watercress and jalapeno mayonnaise
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Cuenllas Tripe Stew (since 1987) 10 / 18
(with fried egg and fries +8€)
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Fish of the day "Tiradito" 15
